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All classes are

  • drop-off and pick-up

  • nut-allergen free

  • dress code is closed-toe shoes and long hair tied back

  • please send your child to class with a water bottle with their name on it

Cake Decorating Camp: Donut Drip Cake

Friday, June 6, 9am-2pm, Ages 10-14, Mrs. Dianne, Birmingham/Eagle Point

Starts Jun 6
135 US dollars
address emailed after booking

Description

In this one-day comprehensive cake decorating camp, students will learn to decorate a bakery-style cake from start to finish! Students will learn how to make buttercream frosting and color it with gel food coloring. They will learn techniques for applying buttercream frosting to a baked cake, as well as the learn how to make and apply a drip glaze. Students will also decorate donut cookies and add them to the top of the cake for the ultimate cake toppers! At the end of the day each student will take home a 2-layer, 6-inch cake. Tentative Lunch Plans: We plan to serve pizza and a healthy side such as pre-cut fruit.

Cancellation Policy

We cannot issue refunds or credits for cancelations in the 48 hours before a class. If you cancel before the 48 hours prior to class we can either issue a refund or use your payment as a credit towards another booking in the future.

Our Team

Instructors are listed below in alphabetical order.

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